Rajma Chitra

राजमा (चित्रा)

New

MRP (incl. of all taxes):

₹ 150.00

Rajma is also known as split red kidney beans.  It is recommended to pre-soak and cook by subsequently heating the beans to boiling point for at least 15 minutes to avoid relatively high amounts of phytohemagglutinin, a toxin present in this variety. Slow cooking is not recommended for Rajma.

Health Benefits & Nutrition:

  1. Good Source of Potassium, magnesium, iron and protein.

  2. Helps in preventing diabetes and lowering cholesterol level.

  3. Rich source of antioxidants.

Country of OriginIndia
Maximum shelf life6 Months (from the date of packaging)
Best Before30 May 2021
Packer name & addressRam Narain Prem Narain, 403-A Khari Baoli, Delhi 110006
FSSAI License13319001000388

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Rajma Chitra

Rajma Chitra

राजमा (चित्रा)

Write a review

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